The Dictator of Taste is Schooling You
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Tired of pushing through crowds around the Eiffel, or walking through the burning heat?
Chez Ribe is a convenient stop-over near the Invalides, where you can stay within your daily budget, with a value-for-money seated lunch somewhere cool, clean and interesting.
I may not have had a full meal here, but the dessert at Le Bistro Marbeuf, bears all the exemplary marks of an establishment unyielding in delivering foodie nirvana.
I guess that in light of my upcoming trip to Paris, french cuisine is beginning to fully enter into my foodie rotation. The French have a reputation of refinement – proud of their centuries old heritage, which has become the penultimate standard of all that is classy and cultured. There’s something to be said for…
There have been wars waged over territory housing nectar of the gods. Blood spilled in the quest to own Mother Nature’s most inspired creations. Human’s lust for the finer things knows no bounds, which is evident in the modern landscape, sculpted intricately to showcase excess, mastery and delight. Cape Town has not remained untouched by…
“It all comes back to the basics. Serve customers the best-tasting food at a good value in a clean, comfortable restaurant, and they’ll keep coming back.” – Dave Thomas You could probably count, on one hand, the number of places you would willingly travel hours to, for a single meal. The food needs to have…
There is such a profound awareness to Nina Simone having said that it is “an artist’s duty to reflect the times.” Today’s foodie escapade, is beholden to a huge and new South African cultural offering: The Norval Foundation. Considering the sum of its parts, The Norval Foundation can be summed up as a relatively new…
Like everything worth doing and having in the cosmopolitan city of Cape Town, good food is an investment that yields substantial dividends over time. My latest foodie find, understands that irrespective of the variegated cultures intrinsically tied to the fabric of the Mother City’s ethos, eating has a universality which shepherds all kinds of people…
Maybe I’m an outlier in more than one way. I seem to be one of the few people who get a wonderful dining experience when I deign to visit Cape Town’s most celebrated luxury strip: Camps Bay. I’ve reclined on luxurious seats while having overpriced quality food, and I have sipped on a wealth of…
It’s Winter Menu-Palooza in the Mother City right now. In the grand style of major cities around the world, winter and the fall season mean chefs rolling out Prix Fixe – or “fixed price” – menus. In Cape Town, every restaurant, bistro and cafe, is thirsty for your money and company. With so many eateries aspiring…
The exterior design seems very carefully decorated to evoke a most zen Japanese ambiance, which is followed through with the warm minimalist interiors…and an incredible culinary adventure.
The first visit was a calm ebb…a lethargic moment in an enclave wreaking of freshly ground coffee beans and simple cafe finery. Their linguistic dexterity rests in the language of coffee; and any gastrolinguist worth their taste-buds, will speak in tongues when they have a cuppa here. The second visit was a loud affair as…
You’re sitting at work, bored and angry at whoever decided you needed to be born without your permission. Pack your bag, get in a car, and head for Franschhoek – I’ve got a place for you to unwind. Franschhoek is known for its serenity and lazy sunny days, but it is celebrated for its wine…
Even in the throes of Fall, seafood is a steady craving floating through your head, seeking resolution. Those lucky enough to have their feet firmly placed on Cape Town soil, are close to some of the most delectable seafood cuisine – remastered into scrumptious delight, by world-renowned chefs in restaurant residence. Today’s foodie escapade takes…
Name any human that doesn’t adore food variety? Yeah, name one! I’ll wait… You couldn’t think of anybody because we’re all indecisive bottomless pits which thrive on excess and tasty goodness. Lebanese food not only has a stellar reputation for being some of thee most scrumptious and freshest food in the world, but they’re also…
What if the nature of winter food was re-imagined?
What if you could – not wipe from memory, the adoration for food from the hearth – but introduce a dynamism to a Winter Menu?
Say hello to today’s foodie escapade stop: Ceviche Bar.
Rustling footsteps, and curious glances – everybody walking across Cape Town’s central business district, and into this inner-city mall, is intrigued enough about the large clean windows, that they slow down and peer in. The widespread popularity of affordable caffeine and its accessibility in a hurry, has influenced a behavioral shift among SA’s working population….
Pleasant. Vergenoegd Low Wine Estate is the epitome of pleasant on a Sunday afternoon. The expansive Vergenoegd estate, with its expansive 360 views of some of Cape Town’s best cityscapes, rests rather demurely, just off the highway to Stellenbosch. The estate has been headlining in the Cape Town youth demographic, most recently, due to their…
SWEET TREATS FOR ME! Today, we celebrate making it through half of the week, with sweet treats of the dairy persuasion. Cape Town is starting to develop more refined options for its niche’ish markets, and Sea Point seems to be the hub of quick and cool nibbles…but are they pushing out something tasty? Today’s foodie…
There have been whispers of the death of Cape Town’s infamous tourist attraction Long Street. Strange mutterings of its descent into nightlife obscurity, were whispered in the air…but I’ve discovered something of a treasure within Long Streets oldest building! Today’s foodie escapades take me to the lower end of the Cape Town central business district,…
Like I said the first and only time I ever reviewed a Vegan joint: “By definition and stereotype, I am a carnivore in the truest sense of the word. I’d damn near dropkick asparagus, to get to some gosh darn beef!” However, in the continued spirit of expanding my knowledge in this new year, and exploring…
I’ve only been back in the country for a bit, but I wanted to keep the momentum going, of all the fun foodie and travel escapades I’ve had. Luckily, there’s a gorgeous gem of a place located a road trip away from Cape Town, at the foot of the Waaihoek Mountain. Today’s foodie escapade takes…
Tranquil. In the moments few and far between, when you need peace and relaxation, there are only a smattering of destinations in Western Cape, ideal for idyllic repose. Paternoster is one of Western Cape’s distant coastal treasures. The fishing village is one of the oldest in South Africa’s West Coast. Roadtrip 160km to Paternoster, from…
Fashion Week, and the hustle and bustle of Hudson Street, New York, can really get you exhausted quickly. I’ve found myself taking breaks in boutiques and cafe’s in Midtown, alike. Starbucks is my home away from home thanks to Frappuccino delights, but it was Le Pain Quotidien – a few meters away from New York…
A sit down lunch every day, while travelling, is not always feasible; but thank goodness I played my cards right, and ensured I got to experience a variation of good foodie joints, while in The Big Apple. I’ve had South Africa’s interpretation of some of the worlds most beloved foods, and been duly impressed by…
