A book review of a different sort – something as unconventional as the books writer; This is an ongoing write-up of my experience with Anthony Bourdain and his book “Kitchen Confidential” – from the life of a chef, to my own travels and experiences; this is a subjective entry of an imperfect talent…
Tag: cooking
Food for Health: Shoyu Ramen
I may have discovered my cure for wellness: Asian broth!
If you are looking for something not too hearty, but so satisfying, here’s the foodie dish to order from Downtown Ramen, or a Ramen spot near you…
Coping with Covid-19: Winter Soups Warm Spirits
Careful consideration of my frugal and uninventive grocery shopping habits during the 2020 pandemic lockdown, has opened me up to the functionality of soups as perfect winter meals.
Coping with Covid-19: Lunch with an Asian Persuasion
Going heart-healthy with lunch during the Covid-19 lockdown. Find out just why this Sesame Chicken Noodle dish, is the quick Asian fusion meal you’ve been looking for.
Paris Foodie Escapades: La Place Review
Spacious intimacy, gastronomy, Michelin ratings, and memories of Paris – in this write-up, I remember the Eiffel, rockstar chefs, good food, and great company…and muse on my travel traumas a bit!