Cape Town Foodie Escapades: Bilboa Restaurant Review

Maybe I’m an outlier in more than one way. I seem to be one of the few people who get a wonderful dining experience when I deign to visit Cape Town’s most celebrated luxury strip: Camps Bay. I’ve reclined on luxurious seats while having overpriced quality food, and I have sipped on a wealth of…

Cape Town Foodie Escapades: The Shortmarket Club Review

It’s Winter Menu-Palooza in the Mother City right now. In the grand style of major cities around the world, winter and the fall season mean chefs rolling out Prix Fixe – or “fixed price” – menus. In Cape Town, every restaurant, bistro and cafe, is thirsty for your money and company. With so many eateries aspiring…

Cape Town Foodie Escapades: RAFAEL Lebanese Cafe Review

Name any human that doesn’t adore food variety? Yeah, name one! I’ll wait… You couldn’t think of anybody because we’re all indecisive bottomless pits which thrive on excess and tasty goodness. Lebanese food not only has a stellar reputation for being some of thee most scrumptious and freshest food in the world, but they’re also…

Cape Town Foodie Escapades: Ceviche Bar Review

What if the nature of winter food was re-imagined?
What if you could – not wipe from memory, the adoration for food from the hearth – but introduce a dynamism to a Winter Menu?

Say hello to today’s foodie escapade stop: Ceviche Bar.

Cape Town Foodie Escapades: Vergenoegd Löw Wine Estate

Pleasant. Vergenoegd Low Wine Estate is the epitome of pleasant on a Sunday afternoon. The expansive Vergenoegd estate, with its expansive 360 views of some of Cape Town’s best cityscapes, rests rather demurely, just off the highway to Stellenbosch. The estate has been headlining in the Cape Town youth demographic, most recently, due to their…